Food Freedom Radio

Food Freedom Radio

Saturdays 8AM - 9AM

Food Freedom Radio envisions a food system respectful of  water, soil, planet and people. We work towards a historic transformation. How do we move from food production being a source of economic, social and ecological destruction? How do we move towards a food system which is a source of clean water, healthy soil, and a toxin-free environment?

Host Laura Hedlund. Laura earned a certificate in Urban Farming from PRI Cold Climate, helped to start a community garden in 2008 which is now part of the Open Door Pantry and grows blueberries, hazelnuts, gooseberries and more. She has worked at AM950 since 2004.  She served as Deputy Press Secretary for Paul Wellstone’s 1990 US Senate campaign, Press Secretary for David Minge’s 1992 US Congressional Campaign, Public Relations Director for a 25,000 member Girl Scout council and she worked as television reporter.

 

Food Freedom Radio
Food Freedom Radio
AM950 Radio

Food Freedom Radio envisions a food system respectful of water, soil, planet and people. We work towards a historic transformation. How do we move from food production being a source of economic, social and ecological destruction? How do we move towards a food system which is a source of clean water, healthy soil, and a toxin-free environment? Host Laura Hedlund. Laura earned a certificate in Urban Farming from PRI Cold Climate, helped to start a community garden in 2008 which is now part of the Open Door Pantry and grows blueberries, hazelnuts, gooseberries and more. She has worked at AM950 since 2004. She served as Deputy Press Secretary for Paul Wellstone’s 1990 US Senate campaign, Press Secretary for David Minge’s 1992 US Congressional Campaign, Public Relations Director for a 25,000 member Girl Scout council and she worked as television reporter.

Food Freedom Radio – April 23, 2026

Laura Hedlund welcomes James Kaechele from The Fruit Tree Planting Foundation (https://www.ftpf.org) to discuss the “Fruitful Minnesota” initiative, a massive project planting 1,000 fruit and nut trees across the Twin Cities to provide fresh food and environmental benefits. We also hear from Clara Lewis at the Northside Economic Opportunity Network (NEON) (https://www.neon-mn.org/) about the grand…

Food Freedom Radio – April 18, 2026

Laura Hedlund is joined fellow AM 950 host Philip Anthony of the Downright Upright Show to swap stories about their “lazy yards” and the magic of freezing garden raspberries for that perfect summer smoothie. They don’t shy away from the heavy stuff either, digging into how heart-centered economics and local farming can help fix a…

Food Freedom Radio – April 11, 2026

Laura Hedlund takes us behind the scenes of the “People Not Polluters” coalition to reveal why it might cost a staggering billion dollars a year to clean up Minnesota’s nitrate-contaminated water. She’s joined by Laura Schrieber of the Land Stewardship Project to explore the terrifying link between groundwater pollution and health, plus how the “Oat…

Food Freedom Radio – April 4, 2026

If you’ve ever felt like your kitchen cabinets are secretly judging you, Laura Hedlund and guest Colleen Waterston (host of Sorting Through Life Sundays at noon on AM950)  are here to tell you that it’s time to drop the shame. They dig into the emotional baggage we keep in our junk drawers and share why…

Food Freedom Radio – March 26, 2026

Laura Hedlund sits down with James Beard Award-winning food writer Beth Dooley to chat about why perennial foods are the “pioneer saplings” of a brand-new kind of integral living economy. From the deep, earth-healing roots of Kernza to the satisfying crunch of local hazelnuts, they explore how shifting our agricultural focus can actually restore the…

Food Freedom Radio – March 21, 2026

Laura Hedlund sits down with agroecologist Liz Carlisle and Aubrey Streit Krug from The Land Institute to dive into their new book, Living Roots: The Promise of Perennial Agriculture. You’ll hear all about how switching from short-lived annual crops to deep-rooted perennials like Kernza and fruit trees can actually heal our soil while feeding our…

Food Freedom Radio – March 14, 2026

Laura Hedlund hosts a soulful roundtable discussion on how urban agriculture is literally planting the seeds of change across Minnesota. This episode features a deep dive with community heavyweights like Brett Olson, Michael Chaney, Britt Howell, Courtney Tchida, Dawn Lamm, Lane Brown, and farmer Jane Matayo Windsperger as they explore the intersection of food security,…

Food Freedom Radio – February 28, 2026

Laura Hedlund sits down with Leena Pradhan-Nabzdyk, PhD, MBA—the CEO and co-founder of Canomiks and WhatToTrust.com—to pull back the curtain on the $60 billion supplement industry. They dive into how genomic science is being used to validate traditional Ayurvedic remedies like turmeric, helping you find products that actually do what they say. It’s an essential…

Food Freedom Radio – February 21, 2026

Laura Hedlund sits down with Lucas Rhoads, Monta Hayner, and Lori Cox to dig into the heavy reality of how neonicotinoids are poisoning our bees, birds, and even our drinking water. They explore the systemic nature of these toxins and the frustrating reasons they’re still everywhere in the U.S. while other parts of the world…

Food Freedom Radio – February 7, 2026

Laura is joined by Ayub (Yubi) Hassan of Blue Horn Tea and Bilal Madani of Crème Foods as they share their experiences as entrepreneurs navigating the social and economic landscape of Minneapolis. They discuss the deep connection between cultural heritage and community resilience, highlighting how Somali tea and Basque cheesecake serve as bridges for unity…