Meet Noah Locke, the Community Supported Fishery Director for the Midwest region for the Kwee-Jack Fish Company. He dives into the concept of community-supported fisheries, how he began salmon fishing and his path to working for Kwee-Jack, which currently carries out fishing in Alaska. Learn about the Alaskan experience of fishing and the protocols in place to maintain a sustainable fish population. Noah also talks about the health benefits of eating wild salmon and his favorite ways of cooking it. To learn more and to order your salmon share, go to EatWildSalmon.com/.