Saturdays 9AM - 10AM
Connections gives us the chance to examine a wider perspective that may just inspire us to DO something!
Engaging conversations will explore both the celebrations of living as well as the challenges we face—stories of who Twin Citians are, what we think about, and what we get out and “do” is the heart of our show. Woven into these stories may be possible innovative solutions, we may address our disconnects, find new ways of looking at our questions, or we may just take time to enjoy who we are and the wonderful ways we are connected. Our show is mostly Twin Cities based, although we do occasionally host national and international guests.
Thought leaders, artists, educators, nonprofit advocates, scientists, healthcare professionals, community organizers, politicians, business innovators . . . are just a sampling of the guests you may hear when listening to Connections Radio.
Listen in, join the conversation and “get connected”.
In reacting to our global disasters, Laurie Fitz is joined by her guest Rick Bernardo to discuss ways to explore personal ethics, make connections and make a difference. Rick Bernardo is an ethicist, public health advocate, musician, actor, comedian and instructor of organizational leadership, business ethics and cyber-tech ethics at St. Mary’s University of Minnesota.…
Laurie’s guest is Wray Cotterill, author of the new book Scream Queen.
Laurie talks with Candace Barrett Birk, actor, director and health coach.
Derek Strong, Director of Military Programs for the National Restaurant Association Educational Foundation, joins Laurie Fitz to discuss programs that support service member’s transition to civilian opportunities in the foodservice industry. The National Restaurant Association Educational Foundation (NRAEF) has established an industry-training program that prepares transitioning service members for entry into a Restaurant Manager apprenticeship program or…
Laurie Fitz discusses health and well being in the restaurant industry with Nancy Olson a server and trainer in the restaurant industry and current graduate student at the University of Minnesota studying Integrative Health and Well Being Coaching.
Laurie speaks with Patricia D. Gill, Director of Workforce Development at the National Restaurant Association Educational Foundation. They discuss the promise and potential of restaurants and their employees.
Laurie speaks with Nausheena and Sarah of RISE to recap RISE’s 2021 and preview what’s to come for the organization.
Laurie discusses Racial Healing with Malissa Adams, President of the Diversity Institute.