Nikkolette’s Macarons

Nikkolette’s Macarons offers a delightful twist on classic French confectionery. Each elegant macaron is crafted with mathematical precision using egg whites, sugar, and finely ground almonds, then filled with rich Belgian white or dark chocolate ganache or buttercream. These naturally gluten-free treats are handmade in Minneapolis using all-natural, preservative-free ingredients, making them both an indulgent luxury and a thoughtful choice for those with dietary preferences.

Founded by a mathematician turned baker, Nikkolette blends her analytical mind and passion for baking into every bite-size creation. She offers a diverse range of products. From beautifully packaged gift boxes and nationwide shipping to custom-printed macarons, wedding favors, and towering macaron displays for special events. Whether it’s everyday treats or standout pieces for celebrations, Nikkolette’s Macarons brings elegance, flavor, and personalization to the Twin Cities.